CUSTARD CREAM POWDER 1KG – VIZYON

Vizyon Custard Cream is a premium custard powder mix. Containing a rich creamy taste from the milk powder content it enables you to produce a market-leading custard cream.

No need to substitute on quality with a quick-made custard cream mix that has a delicious custard taste with a light, fluffy and easy-to-spread texture. Prepare attractive and smoothly textured desserts, cakes and cream fillings with an efficient, cost-effective custard cream solution.

Vizyon custard cream is freeze-thaw stable as well as bake-stable, with no artificial colours or flavours. In addition it is also gluten free!

Quick and easy to prepare, just add milk or even cold water and your ready. Vizyon Custard Cream powder is whipped with water or milk for 3-4 minutes at high speed to achieve the taste and firm texture that will appeal to your customers

Easily pair the Custard cream with fruit fillings, flavoured syrups or cocoa powder for an increased range and tastes.

Cakes filled with Vizyon Custard Cream can be stored chilled, frozen for future sale, or displayed at ambient temperature without losing shape. Perfect as custard cream filling in products such as Cream Puffs and Custard Eclairs. Plus suitable for baking in Danish pastry toppings and croissant filling. Fabulous to use for profiteroles, pastries, pies and croissants and other desserts.

Pair with the Vizyon whipping? cream range for a fabulous creamy combination.
Product Features
Gluten-free
Egg-free custard powder mix
Cold preparation mix for a fantastic Custard Cream
Simply whip with either milk or water
Freeze-thaw and bake stable
Long shelf-life – powder mix can be stored in the pantry for up to 2 years
No artificial colours or flavours
Consistent formula and taste