Cake Craft Clear Corn Syrup is perfect for confectionery, candy making and as an ingredient for making icings, fondant, modelling chocolate and shiny glazes.
It can also be used to prevent crystallisation in hard lollies and ice cream and can sweeten and ticken anything from jams to Asian sauces.
CORN SURUP CLEAR 465ML – CAKE CRAFT
$12.99
Out of stock
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