The Loyal Baker’s Blade or Lame is used to score or slash bread dough just before baking. A slash on the loaf’s surface allows the dough to properly expand in the oven without tearing the skin or crust and also allows moisture to escape from the loaf.
It also gives a decorative appeal to the finished loaf
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12.5cm in length
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stainless steel
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includes a protective sheath
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