Cake Tin & Stand Hire

Croquembuche-Tin

Croquembuche-Tin

Croquembouche is a French dessert made by stacking cream puffs in a conical shape and cementing them together with a toffee. The dessert is typically ornamented with sugared almonds, or other ingredients, and it is designed to be displayed as the centerpiece of a table.

HIRE  $10 per weekday and $15 per weekend

DEPOSIT  $170

Cup-Cake-3 and 4-tier-Stand-Silver-Wire-Small.

Cup-Cake-Stand-with-feet-Clear-Perspex

Cup-Cake-4-tier-Stand-Silver-Wire-Small.

3  tier stand

HIRE  $5 per weekday or $7 per weekend

DEPOSIT  $50



4 tier stand

HIRE  $5 per weekday or $7 per weekend

DEPOSIT  $80

Cup Cake 7 tier Stand - Clear Perspex

Cup Cake 7 tier Stand - Clear Perspex

Holds 82 cupcakes

Can be made into a 5, 6 or 7 tier stand

HIRE  $10 per weekday or $15 per weekend

DEPOSIT  $300

Cake-Stand-3-tier-Stainless-Steel

Cake-Stand-3-tier-Stainless-Steel

Holds 18 cupcakes

HIRE  $5 per weekday or $7 per weekend

DEPOSIT  $60

HIRE-Cup-Cake-3-tier-Stand-Black-Meta

HIRE-Cup-Cake-3-tier-Stand-Black-Meta

Holds 18 cupcakes

HIRE  $5 per weekday or $7 per weekend

DEPOSIT  $60

Cup-Cake-3-tier-Stand-White-Meta

Cup-Cake-3-tier-Stand-White-Meta

Holds 18 cupcakes

HIRE  $5 per weekday or $7 per weekend

DEPOSIT  $60